October ’12 is a month of food feast for
me. To start it off, I am embracing this month with love and more fats, I have this leche flan for
midnight snack. My sister cooked it for us. Sweet! She did it right this time and yummy!
8 egg yolks
1 can condensed milk
1 1/2 cup evaporated milk(she used Alpine my Fave)
1/2 tsp vanilla
1/2 cup sugar
1/4 tsp. lemon rind.
October Bucket List:
Francis Greg’s Birthday
Francis Greg’s Graduation
Brynt’s Birthday
Office Sports Fest Awarding
Unplanned Dine Outs
Note: Chic Food Hub at our KUSINA.
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